10 Clever Ways to Use Up Day-Old Bread

Chai-Spiced Bread Pudding: A cozy dessert featuring the warming spices of chai, perfect for satisfying sweet cravings.

Ranch Pasta: A simple and flavorful pasta dish with a creamy Parmesan ranch white sauce, customizable with your favorite veggies.

Ham & Swiss Bread Pudding: A rich and hearty brunch dish loaded with ham, mushrooms, cheese, and layers of sliced French bread.

Salad Croutons: Homemade croutons seasoned to perfection, ideal for adding a crunchy texture to salads or enjoying as a snack.

Slow-Cooked Chicken and Stuffing: A no-fuss main dish prepared in a slow cooker, featuring tender chicken and moist dressing with flavorful seasonings.

Strawberry Panzanella Salad: A crowd-pleasing salad with seasonal fruits like strawberries, offering a sweet twist on the classic panzanella.

Chocolate French Toast: A delightful breakfast or brunch treat with a hidden layer of chocolate, appealing to both kids and adults alike.

Mustard Ham Strata: A savory breakfast or brunch dish inspired by a bed-and-breakfast recipe, featuring ham, cheese, and mustard flavors.

Toffee-Pear Crisp Bread Pudding: A delicious combination of pear crisp and bread pudding, offering a fantastic dessert option.

Savory Zucchini Bread Pudding: A flavorful twist on bread pudding, featuring zucchini and savory ingredients for a satisfying dish.